Hot Tasting Menu

18
grilled scallop, mashed potato salad, asparagus, with yuzu miso black pepper sauce
8
steamed or fried
13
with pickle cucumber and scallions choice of short rib or pork belly
16
fried jumbo blue crab, cheese, scallion, guacamole and sweet chili
6
fried veggie roll
15
fried calamari tossed with onion garlic, bell pepper, scallion, served with sweet chili
16
chopped white meat chicken, shiitake mushroom, onion, and scallion
15
crispy fried shrimp tossed in spicy mayo
16
shrimp, scallops, calamari, onion, scallion, mushroom and garlic sauce
16
pan-seared homemade beef gyoza served with ginger dipping sauce
16
homemade crystal shrimp / peking duck / lobster & shrimp / edamame dumpling
13
lightly fried bok choy served with special sauce
14
crispy, sweet, tangy wings, soy and garlic
16
roasted duck, indian pancake, spring mix, avocado, balsamic drizzle
8
Spicy Garlic Sauce
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